Copyright 2015 NPR. To see more, visit http://www.npr.org/.

Copyright 2015 NPR. To see more, visit http://www.npr.org/.

Copyright 2015 NPR. To see more, visit http://www.npr.org/.

Copyright 2015 NPR. To see more, visit http://www.npr.org/.

Copyright 2015 NPR. To see more, visit http://www.npr.org/.

Copyright 2015 WFAE-FM. To see more, visit http://www.wfae.org.

Copyright 2015 NPR. To see more, visit http://www.npr.org/.

'No One Should Have The Right To Prolong My Death'

1 hour ago

When Jennifer Glass goes to Sacramento Tuesday to deliver testimony in favor of the California End-of-Life-Options Act, the trip will require some complex logistics.

Most aspiring chefs long for the white hat, the gleaming kitchen, the fancy menu.

But Nigeria-born Tunde Wey stumbled into a different version of the (American) chef's dream. He wanted to see the country, and share the food of his West African childhood with friends and strangers along the way.

So a few months ago, he packed up his knives and his spices at his home in Detroit, and started crisscrossing the U.S. by Greyhound bus.

Lance Cpl. Paula Pineda relaxes at a picnic table not far from her barracks in Camp LeJeune, N.C. She's in a crisp uniform and has a ready smile. It's one of the few breaks she's had in months — and she can finally laugh about Carl.

"Carl — our special, heavy, unique dummy," she says.

It was back in March, in the heat of the Mojave Desert in California, that Pineda — sweaty and grimy and just 5-foot-2 — struggled to help pull Carl the dummy out of her armored vehicle, along with another Marine, Julia Carroll. It was part of an exercise to rescue an injured crewman.

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StateImpact Indiana

StateImpact Indiana focuses on education issues in the Hoosier state and is a collaboration of the Indiana Public Broadcasting Stations. StateImpact Indiana features can be heard on WVPE Thursday mornings at 6:45 during Morning Edition and at 5:45 Thursday afternoons during All Things Considered.
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